Job Description

• Greet customers as they come into the café and offer your assistance with their orders
• Ring up food orders and communicate those orders to the kitchen staff, making sure to note any special requests so all items are made correctly
• Explain menu items to customers with enthusiasm and descriptive language, and be knowledgeable about our ingredients so you can tell customers about our commitment to quality, local, organic food sources
• Offer suggestions for order substitutions for customers with allergies or other dietary restrictions
• Offer to help customers find seating and carry items to their tables
• Ensure there is always hot, fresh coffee brewed and ready for customers, and keep coffee station clean and stocked with cream, sugar and other items

Skill set

• Customer service