Job Description

• Update and maintain all necessary supplier information with confidentiality.
• Maintain effective and efficient MIS and generate reports desired by the management.
• Be responsible for daily purchase and the handling of cash related to it.
• Responsible for all store activities like issuing, receiving and inventory items.
• To effectively negotiate with vendors.
• Follow all HACCP practices including vendor inspections and review.
• Proper records of all stocks movements are achieved thereby ensuring reliable data is proved and adequate stock to be supplied in time
• Ensure Health & Safety and Food Storage principles are followed
• Outside of the organization deal professionally with suppliers, vendors, etc.
• Hold optimal stock level and maintain accurate and detailed records of all stock movements.

Skill set

• Accounting Software Proficiency.
• Inventory Audits
• Negotiation Skills
• Purchase and Inventory
• Stock control
• Stocking and replenishing